Can COVID-19 spread by airborne particles?

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Can COVID-19 spread by airborne particles?

In addition to close contact with infected people and contaminated surfaces, there is a possibility that spread of COVID-19 may also occur via airborne particles in indoor environments, in some circumstances beyond the 2 m (about 6 ft) range encouraged by social distancing recommendations.

Can people without symptoms spread COVID-19 to others?

“Without symptoms” can refer to two groups of people: those who eventually do have symptoms (pre-symptomatic) and those who never go on to have symptoms (asymptomatic). During this pandemic, we have seen that people without symptoms can spread the coronavirus infection to others.

What are the guidelines for people who has had close contact with someone with COVID-19?

Anyone who has had close contact with someone with COVID-19 should stay home for 14 days after their last exposure to that person.

What are some protective measures to prevent COVID-19 transmission?

  • Clean your hands often.
  • Cough or sneeze in your bent elbow – not your hands!
  • Avoid touching your eyes, nose and mouth.
  • Limit social gatherings and time spent in crowded places.
  • Avoid close contact with someone who is sick.
  • Clean and disinfect frequently touched objects and surfaces.

Can COVID-19 be transmitted through water treatment and sewage?

Currently, there is no evidence about the survival of the COVID-19 virus in drinking-water or sewage. The morphology and chemical structure of the COVID-19 virus are similar to those of other human coronaviruses for which there are data about both survival in the environment and effective inactivation measures.

Is smoking a risk-factors for COVID-19?

Smoking is already known to be a risk-factor for many other respiratory infections, including colds, influenza, pneumonia and tuberculosis. The effects of smoking on the respiratory system makes it more likely that smokers contract these diseases, which could be more severe. Smoking is also associated with increased development of acute respiratory distress syndrome, a key complication for severe cases of COVID-19, among people with severe respiratory infections.

Who is eligible for home care during the COVID-19 pandemic?

Those with mild or moderate disease can be considered for home care if they are under the age of 60, do not smoke, are not obese, and do not have other diseases such as cardiovascular disease, diabetes mellitus, chronic lung disease, cancer, chronic kidney disease, immunosuppression.

What are the long lasting fruits and vegetables I should buy for COVID-19 quarantine?

WHO recommends consuming a minimum of 400 g (i.e. 5 portions) of fruits and vegetables per day. Citrus fruits like oranges, clementines and grapefruit are good options, as well as bananas and apples, which can also be cut into smaller pieces and frozen for later consumption or to add to smoothies.Root vegetables such as carrots, turnips and beets, as well as vegetables like cabbage, broccoli and cauliflower are relatively nonperishable. Garlic, ginger and onions are also great options to keep at home, as they can be used to add flavour to a variety of meals.