How do you introduce yourself and your family in French?

How do you introduce yourself and your family in French?

Try using some of these phrases to introduce your own family members: Voici mon père – Here is my father Voici ma mère – Here is my mother Voici mon frère – Here is my brother Voici ma sœur – Here is my sister Voici mes parents – Here are my parents Voici mes grands-parents – Here are my grandparents.

How do you distinguish a zero from an O?

The slashed zero glyph is often used to distinguish the digit “zero” (“0”) from the Latin script letter “O” anywhere that the distinction needs emphasis, particularly in encoding systems, scientific and engineering applications, computer programming (such as software development), and telecommunications.

Why do British people say not to 60?

Naught also means “nothing”. So “nothing to 60 in 4 seconds” makes sense but “5 5 5 7 8 9 nothing” does not. Hmmh. Nought looks right now that you mention it.

Are Americans British?

English Americans, or Anglo-Americans are Americans whose ancestry originates wholly or partly in England….English Americans.

How do Brits pronounce garage?

GARE-idge

How do Brits pronounce CONtroversy?

Three quarters of Britons taking part say “conTROversy”, with the emphasis on the middle syllable, rather than the previously conventional “CONtroversy”. – “garage”, which Britons are more likely to pronounce as “garridge”, over “garaarge”, which is universal in the US.

How do you pronounce garage music?

Pronunciation of “Garage” I don’t pronounce garage as “garridge”, but more like “ga-raadge” – a bit like large. Saying “garridge” is really an accent.

How do British pronounce scones?

According to the survey, afternoon teas in Scotland and Ulster would include scones as in “gone” while folks further south in England, Wales and the Republic of Ireland would be ordering scones in “bone”.

Should you cut or break a scone?

Scoop out clotted cream and jams onto your plate, enough for one scone. Break apart a small bite-sized portion of scone with your hands or if using a knife, cut the scone horizontally. Use a knife to slather on cream and jam onto the broken-off piece of scone. The bite-sized piece of scone should be eaten in 1-2 bites.

Why is a scone called a scone?

The name ‘scone’ is thought to have come from the Scottish name for the Stone of Destiny, where Scottish kings were (supposedly) once crowned. Similarly, the scones were cooked in rounds that were then cut into wedges, rather than being shaped into wedges before baking as they are today.