What is have a good day in Spanish in Mexico?
What is have a good day in Spanish in Mexico?
In Spanish, when we want to wish someone a good day, we say: “que tengas buen día” for the pronoun TÚ “que tenga buen día” for the pronoun USTED; or “que tengan buen día” for the pronoun USTEDES. Another way of saying it is “que tengas bonito día”.
How do you respond to have a good day in Spanish?
1. ¡Que tengas un buen día! – Have a good day
- ¡Que + tener [conjugated in subjunctive] + un buen día!
- Que tenga un buen día, señora, gracias por su compra.
- Take Note: If someone says this expression to you, you can answer by saying ‘gracias, igualmente’ or ‘gracias, tú también’.
What does Bruja mean?
“witch
Do all fires need oxygen?
Any flame requires three ingredients: oxygen, fuel and heat. Lacking even one, a fire won’t burn. As an ingredient of air, oxygen is usually the easiest to find. (On planets such as Venus and Mars, with atmospheres containing far less oxygen, fires would be hard to start.)
What does oxygen do when burned?
Fire does use oxygen when it burns. But it also produces carbon dioxide. An oxygen molecule has two oxygen atoms in it. Fires use this to produce carbon dioxide by adding a single carbon atom from the fire’s fuel (wood, for instance).
Which will catch fire easily?
Flammable and combustible liquids Besides gasoline and lighter fluid, things like rubbing alcohol, nail polish remover, hand sanitizer and wart remover can easily catch fire.
What is the most flammable thing in the world?
Chlorine Trifluoride
What burns for a long time?
Something like tar or asphalt will burn for a long time, producing bright flames, and prodigious amounts of smoke. Asphalt is pretty hard to light on fire, but your lighter-weight tars are not so hard to ignite, and will burn a good long time.
What foods catch on fire?
Six Flammable Foods
- Garlic. Why it’s risky: This potent food is packed with lots of natural oil, so it burns quickly and pops when placed in a hot pan, causing oil to splatter into the burner.
- Bacon.
- Deep-fried stuffed peppers.
- Flour.
- Alcohol-based sauces.
- Peanut brittle and other ultra-sugary foods.