Where is Belton Farm cheese made?
Where is Belton Farm cheese made?
Shropshire countryside
An independent family-run business, located in the stunning Shropshire countryside, cheese has been made at Belton Farm by the Beckett family since 1922.
Who owns Belton Farm?
the Beckett family
Belton Farm is run by the Beckett family, who have been making and selling cheese for three generations and been on the farm for over 200 years.
Who makes red fox cheese?
Belton Farm
Red Fox is handcrafted at Belton Farm where our cheesemakers use a unique recipe developed over many years. Our starter cultures have been carefully selected to produce a cheese with an intense and complex blend of sweet, savoury and distinctively nutty flavours.
Where is Red Fox cheese from?
England
A Red Leicester style cheese with a crunch, Red Fox has a smooth, mellow flavour and a flaky, open texture….Key Facts.
| Age | 6 Months |
|---|---|
| Country Of Origin | England |
| Milk Type | Cows |
| Organic | No |
| Pasteurisation | Pasteurised |
Who makes Shropshire red cheese?
Shropshire Red is a Holstein/Friesian cows’ milk cheese produced by Stuart and Rena Eyres of The Shropshire Cheese Company at Abertanat Farm, Llanyblodwel, near Oswestry.
What is the crunch in red fox cheese?
Calcium Lactate
The flavour found is sweet & caramel like with a subtle nuttiness, but they both have a richness from the milk which makes them smooth with a thick almost cream like mouth-feel. with the crunch (Calcium Lactate) makeing similarities to a saltiness which drags you back for another bite.
What is Shropshire red cheese?
Shropshire Red is a Holstein/Friesian cows’ milk cheese produced by Stuart and Rena Eyres of The Shropshire Cheese Company at Abertanat Farm, Llanyblodwel, near Oswestry. The cheese, which is similar to a cross between Red Leicester and Cheddar, has a very strong flavour, and a moist, chewy texture.
Does Camembert taste like Brie?
Taste. The flavor profiles of Brie and Camembert are quite similar. Both are typically described as tasting earthy, nutty, fruity, grassy, and even mushroomy. The variations in taste are subtle , but Brie is milder with a creamy, buttery taste, while Camembert has a deeper, more earthy and intense flavor and aroma.
What type of cheese is Ogleshield?
The West Country’s answer to raclette, Ogleshield is a gentle yet complex cheese, with a sweet and milky aroma and warm, savoury flavour reminiscent of chicken broth. The texture beneath the pungent pink rind is soft and pliant, and it melts beautifully.
What is white fox cheese?
Handcrafted at Belton Farm in Shropshire, White Fox cheese is an aged White Leicester, a modern British cheese offering a new experience to cheese lovers looking for something a little bit different. Slowly matured, White Fox develops a ‘crunch’, giving a rugged mouth feel and depth of flavour that is tough to beat.
What is vintage red fox cheese?
Vintage Red Fox is an aged Red Leicester which uses a unique recipe which was developed over many years. This along with carefully selected cultures and the skill of our cheese-makers produces an intense and complex blend of sweet and savoury distinctive flavours.
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